[{"id":161982119987,"handle":"alimentos","updated_at":"2022-06-23T19:40:30-04:00","published_at":"2020-05-08T10:45:44-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Alimentos","body_html":"\u003cp\u003eAlgunos de los alimentos favoritos de los venezolanos, ricos en proteínas y vitaminas \u003c\/p\u003e\n\u003cp\u003eSome of Venezuela's favorite foods, rich in protein and vitamins\u003c\/p\u003e"}]
Pandinos are traditional Venezuelan bread eaten for breakfast or dessert. They are made from the best quality starches and ingredients, and baked in a traditional oven in order to give it its wonderful and unique flavor and texture. They can be eaten either in their plain form with coffee, or in combination with cream cheese and guava.
